Whether you spent the day skiing, snowshoeing, hiking, or biking, the best way to follow a day of awesome sauce is with tantalizing homemade red sauce atop hand-tossed pizza or freshly-rolled pasta.
DRINKS
View Our Drink Menu*
View Our Wine by the Bottle List*
*These Menus are subject to change as items may run out and new items may be added during general business operations
IL PANE
BAKED FRESH DAILY
Rosemary & Sea Salt Focaccia
$5Stracchino Cheese & Sea Salt
$15ANTIPASTI
Charcuterie Board
$22
Selection of Cheeses & Cured Meat, Ricotta, Onion Jam, Olives, & Grilled Bread
Eggplant al Forno (GF)
$12
Ricotta & Mozzarella, Baked Pomodoro & Eggplant, Sourdough
Fritto Misto (GF)
$19
Tempura Fried Shrimp, Calamari, Vegetables, & Lemon, Calabrian Chili Aioli
Arancini (contains nuts)
$16
Parmesan Mushroom Risotto, Mozzarella, Pesto, Pomodoro Sauce
Volario’s Meatballs
$19
Devil’s Thumb Ranch Wagyu Meatballs, Pomodoro, Pecorino
Broccolini (V)
$15
Sauteed Broccolini, Capers & Chili Honey, Lemon Ricotta & Toasted Breadcrumbs
SALAD
Fennel & Arugula (GF, V, contains nuts)
$14
Arugula & Fennel, Toasted Pine Nuts, Shaved Pecorino, Lemon-Thyme Vinaigrette
Burrata & Blood Orange Salad (GF)
$13
Blood Orange Segments & Pickled Fennel, Greens & Hazelnuts, Fresh Burrata & Citrus Vinaigrette
Caprese (gf, v)
$15
Fresh Mozzarella & Tomatoes, Basil, Aged Balsamic Glaze, Extra Virgin Olive Oil
Volario’s Caesar
$14
Butter Lettuce, Red & Green Romaine, Caesar Dressing, Parmigiano, Toasted Garlic Breadcrumbs
PIZZA
72-HOUR FERMENTED HOUSE-MADE PIZZA DOUGH
Pizza di Carne
$15
Pepperoni, Mozzarella
Margherita (V)
$16
Torn Basil, Fresh Mozzarella
Fungo (V)
$20
Local Mushrooms, Caramelized Onions, Buffalo Mozzarella, Garlic & Truffle Oil
Tangy Italian
$16
Garlic Oil, Fresh Mozzarella, Goat Cheese, Calabrese, Pickled Red Onions, Calabrian Honey
Marinara (V)
$12
Bianco DiNapoli, Slivered Garlic, Fresh Oregano, Olive Oil
Sausage & Broccoli
$18
Whipped Ricotta, Torn Basil, Italian Sausage, Charred Broccolini
Gorgonzola & Pancetta
$19
Gorgonzola Cream, Mozzarella, Crispy Pancetta, Blistered Pearl Onions
GLUTEN FREE PIZZA CRUST AVAILABLE
PASTA
MADE FRESH DAILY
Rigatoni Arrabbiata
$22
Spicy Pomodoro & Pork Sausage, Onions, Garlic, Chilis, Basil, Parmigiano
Gnocchi Sardi (V, contains nuts)
$24
Gnocchi Sardi, Pesto, Lemon, Shaved Pecorino, Garlic Bread Crumbs
Mushroom Pappardelle (Vg, contains nuts)
$26
Porcini Mushrooms, Garlic & Roasted Pistachios, White Wine & Plant-Based Butter Sauce
Fusilli Carbonara
$24
Pancetta, Peas, Cream, Egg Yolks, Pecorino & Toasted Black Pepper
Mafalde Bolognese
$25
Classic Wagyu Bolognese Topped With Whipped Ricotta
Fettuccine Vongole
$26
Little Neck Clams, Onions, Garlic, Fresh Parsley, White Wine & Butter
GLUTEN FREE PASTA AVAILABLE
Choice of: Penne or Spaghetti
ENTRÉES
Daily Risotto
MKTT-Bone Manzo (GF, DF)*
$58
USDA Prime T-Bone Steak, Peppered Arugula & Confit Tomatoes
Chicken Cacciatore
$26
Served With Fresh Bucatini
Branzino (GF, DF)*
$32
Roasted Fennel & Confit Tomatoes
DESSERTS
Classic Tiramisu
$8Gelato & Sorbetto
$4The Cannoli
$14
Chocolate Dipped Cannoli, Lemon Ricotta Filling, Pistachio Gelato
Zeppole (vg)
$10
Italian Doughnuts Tossed in Cinnamon Sugar Served With Chocolate & Raspberry Dipping Sauce
GF= Gluten-Free Item | V=Vegetarian Item | Vg=Vegan Item
*These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Your bill includes a 3% service fee that goes directly to restaurant staff.
Volario’s proudly supports our local & specialty producers
