With Northern Italian influences, Volario’s offerings are hearty and adventurous.
Much like Volario himself.
The legend of Volario in the Grand Valley is as old as the pines that shade the creek. Volario wasn’t from these parts – like many of us, he visited and couldn’t imagine leaving.
“A Scoundrel, and yet he could make a Linguine Vongole that was fit for the angels.”